Join Besk Sommelier Trent Everitt and Cirillo Estate owner and winemaker Marco Cirillo for a rare tasting from some of the oldest vines on the planet, including the world’s oldest Grenache and Semillon vines.

Taste the 99+ point 2019 Ancestor Vine Grenache for the last time, alongside never-before-seen fortified wines and stories from nine generations of Cirillo winemaking in the Barossa.

Wednesday 9 September | Besk Cellar
$35

Two sessions available. Tickets are extremely limited.